Commensal microbes engineered to convert natural compounds found in cruciferous vegetables into molecules with anticancer properties prevent carcinogenesis and cause the regression of colorectal cancer in mice fed with a vegetable diet.
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Drew, D.A., Chan, A.T. Towards a cancer-chemopreventive diet. Nat Biomed Eng 2, 6–7 (2018). https://doi.org/10.1038/s41551-017-0186-6