Table 2 Food fraud management—The scope of food fraud prevention activities

From: Food fraud data collection needs survey

Q14: What does your company consider to be the scope of your Food Fraud activities or prevention program? (note all that apply):
  Adulterant-substances Tampering Theft Smuggling Gray market/diversion Counterfeiting/intellectual property rights
N ttl 69 50 37 18 22 29
% ttl 79 41 31 18 26 29