Fig. 1: | Nature Communications

Fig. 1

From: High-resolution spatiotemporal transcriptome mapping of tomato fruit development and ripening

Fig. 1

A tissue/cell-based transcript profiling of developing tomato fruit. a Traced image of six targeted fruit tissues. Shaded areas of the total pericarp and the placenta were not harvested. b Traced image of five pericarp cells. c Representative pictures of harvested fruit spanning ten developmental stages. d Representative pictures of the stylar end of MG and Br stage fruit. e, f Principal component analysis (PCA) of transcript profiles from six fruit tissues (e) and five pericarp cell/tissue types (f) through the fruit expansion and ripening. An, anthesis; DPA, days post anthesis; MG, mature green; Br, breaker; Pk, pink; LR, light red; RR, red ripe. Scale bars in c, d are 1 cm