Correction to: European Journal of Clinical Nutrition
Since publication of the article the authors noticed that “2. Ischemic heart disease” of Fig. 1 was missing. This has now been corrected in the HTML and PDF versions of the paper.
The original article can be found online at https://doi.org/10.1038/s41430-020-00739-8.
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Murai, U., Yamagishi, K., Kishida, R. et al. Correction: Impact of seaweed intake on health. Eur J Clin Nutr 75, 862 (2021). https://doi.org/10.1038/s41430-020-00761-w