Abstract
The long-term morphological and chemical stabilities of polypyrrole grains in aqueous media (1-year duration) are investigated. Polypyrrole grains doped with chloride ions or heptadecafluorooctane sulfonic acid were extensively characterized using a wide range of analytical techniques. The average sizes of the grains were 13–15 μm and consisted of submicrometer-sized atypical primary particles. The grain size increased in the case of polypyrrole doped with chloride ions, whereas no apparent changes were observed in the case of polypyrrole doped with heptadecafluorooctane sulfonic acid after storage at pH 3 and 10. The size and morphology of the primary particles did not change for each grain system. Appreciable changes in chemical structure and surface chemistry were observed. At pH 10, dedoping occurred easily, and chloride ions and heptadecafluorooctane sulfonic acid were released from the grains in a short time (within one week). On the other hand, the dopants were released slowly at pH 3, which is likely caused by nucleophilic attack by water molecules to the polypyrrole. The release rate of the dopant was slower for polypyrrole doped with heptadecafluorooctane sulfonic acid than for polypyrrole doped with chloride ions. This finding is attributed due to the stronger hydrophobic interaction between polypyrrole and heptadecafluorooctane sulfonic acid.
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Funding
This work was supported by a Grant-in-Aid for Scientific Research (B) (JSPS KAKENHI Grant Number JP16H04207 and 20H02803) and Scientific Research on Innovative Areas “New Polymeric Materials Based on Element-Blocks (JSPS KAKENHI Grant Number JP15H00767)”.
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MS: methodology, investigation. YA: methodology, investigation. HK: methodology, investigation. TH: methodology, investigation. YN: methodology, investigation. SF: conceptualization, methodology, investigation, writing–original draft, writing–review and editing, supervision, project administration, funding acquisition.
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Seike, M., Asaumi, Y., Kawashima, H. et al. Morphological and chemical stabilities of polypyrrole in aqueous media for 1 year. Polym J 54, 169–178 (2022). https://doi.org/10.1038/s41428-021-00572-1
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DOI: https://doi.org/10.1038/s41428-021-00572-1