Abstract
A polymer having carbohydrates as pendant groups was prepared by a coupling reaction between p-vinylbenzylamine and D-glucono-1,5-lactone followed by polymerization of the resulting N-p-vinylbenzyl-D-gluconamide. The polymer was water-soluble and bound strongly methyl orange and magnesium 1-anilino-8-naphthalenesulfonate (ANS) in water. The binding properties and polymer conformation in water are discussed.
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Kobayashi, K., Sumitomo, H. & Ina, Y. A Carbohydrate-Containing Synthetic Polymer Obtained from N-p-Vinylbenzyl-D-gluconamide. Polym J 15, 667–671 (1983). https://doi.org/10.1295/polymj.15.667
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DOI: https://doi.org/10.1295/polymj.15.667
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