Abstract
Refolding experiments of acylphosphatase in the presence of trifluoroethanol, a cosolvent known to increase the stability of α-helices, suggest that productive folding depends on optimizing the number of native-like interactions present in the unfolded state.
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We thank J.A. Zitzewitz for helpful comments on this manuscript.
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Ionescu, R., Matthews, C. Folding under the influence. Nat Struct Mol Biol 6, 304–307 (1999). https://doi.org/10.1038/7534
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DOI: https://doi.org/10.1038/7534