St Louis wants to become a hub of agricultural biotechnology. All it needs, says Emma Marris, is more start-ups and funds.
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The Economics and Management of Agrobiotechnology Center
University of Missouri College of Agriculture Food and Natural Resources
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Marris, E. Almost in bloom. Nature 452, 122–124 (2008). https://doi.org/10.1038/nj7183-122a
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DOI: https://doi.org/10.1038/nj7183-122a