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Climate science

Agricultural greenhouse gases

Mitigating greenhouse gas emissions from agriculture is important and achievable. However, cutting emissions to meet the UK's legal targets for 2050 will bring technical and political challenges, and may affect food production.

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Figure 1: Wye valley on the English–Welsh border.


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Correspondence to Chris Pollock.

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Pollock, C. Agricultural greenhouse gases. Nature Geosci 4, 277–278 (2011).

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