Sustainable aquaculture takes one step forward, two steps back.
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References
Naylor, R. L. et al. Effect of aquaculture on world fish supplies. Nature, 405, 1017 - 1024, doi:10.1038/35016500 (2000).
Powell, K.. Fish farming: eat your veg. Nature, 426, 378 - 379, doi:10.1038/426378a (2003).
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Auburn University, Alabama
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Aldhous, P. Fish farms still ravage the sea. Nature (2004). https://doi.org/10.1038/news040216-10
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DOI: https://doi.org/10.1038/news040216-10
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