Abstract
Mixed crop–livestock systems are the backbone of African agriculture, providing food security and livelihood options for hundreds of millions of people. Much is known about the impacts of climate change on the crop enterprises in the mixed systems, and some, although less, on the livestock enterprises. The interactions between crops and livestock can be managed to contribute to environmentally sustainable intensification, diversification and risk management. There is relatively little information on how these interactions may be affected by changes in climate and climate variability. This is a serious gap, because these interactions may offer some buffering capacity to help smallholders adapt to climate change.
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Acknowledgements
P.K.T. acknowledges the support of CCAFS and a CSIRO McMaster Research Fellowship. The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) is funded by the CGIAR Fund, AusAid, Danish International Development Agency, Environment Canada, Instituto de Investigação CientĂfica Tropical, Irish Aid, Netherlands Ministry of Foreign Affairs, Swiss Agency for Development and Cooperation, Government of Russia, UK Aid and the European Union, with technical support from the International Fund for Agricultural Development. We thank J. Kiplimo for producing the maps.
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Thornton, P., Herrero, M. Adapting to climate change in the mixed crop and livestock farming systems in sub-Saharan Africa. Nature Clim Change 5, 830–836 (2015). https://doi.org/10.1038/nclimate2754
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DOI: https://doi.org/10.1038/nclimate2754