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The contraction of agbiotech product quality innovation

Nature Biotechnology volume 27, pages 702–704 (2009)Cite this article

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Figure 1: Innovation in agbiotech.

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Acknowledgements

This work was funded in part by a grant from the Council for Biotechnology Information.

Author information

Author notes

  1. Gregory D Graff

    Present address: Present address: Department of Agricultural and Resource Economics, Colorado State University, Fort Collins, Colorado, USA. gregory.graff@colostate.edu,

Authors and Affiliations

  1. Public Intellectual Property Resource for Agriculture (PIPRA),

    Gregory D Graff & Alan B Bennett

  2. Department of Plant Sciences, University of California, Davis, California, USA

    Gregory D Graff & Alan B Bennett

  3. Department of Agricultural and Resource Economics, University of California, Berkeley, California, USA

    David Zilberman

  4. Giannini Foundation of Agricultural Economics,

    David Zilberman

  5. InnovationAccess, Office of Research, University of California, Davis, California, USA

    Alan B Bennett

Authors
  1. Gregory D Graff
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  2. David Zilberman
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  3. Alan B Bennett
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Graff, G., Zilberman, D. & Bennett, A. The contraction of agbiotech product quality innovation. Nat Biotechnol 27, 702–704 (2009). https://doi.org/10.1038/nbt0809-702

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