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Flies in the soup—European GM labeling legislation

Nature Biotechnology volume 22, pages 383–384 (2004)Cite this article

Beginning April 18, the European Union (EU)'s labeling legislation will extend to all foods and ingredients produced from genetically modified (GM) organisms (GMOs), including animal feed and pet foods, irrespective of whether they contain detectable GM material. Over 30 ingredients from maize and soya—estimated to involve over 70% of processed foods—will require labeling unless manufacturers and suppliers take the necessary steps to avoid their use. Needless to say, the new legislation will have a major impact on the food industry. It takes little account of the commercial consequences that derive from the complexity of modern food and ingredient manufacturing and the global supply chain.

European sensitivities

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References

  1. The European Parliament and the Council of the European Union. Official J. Eur. Union L268, 1–23 (2003).

  2. The European Parliament and the Council of the European Union. Official J. Eur. Union L268, 24–28 (2003).

  3. The Commission of the European Communities. Official J. Eur. Union L10, 5–10 (2004).

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  1. Neville Craddock can be reached at Neville Craddock Associates, Tun House, 28 High Street, Bletchingley, RH1 4PA, Surrey, UK

    Neville Craddock

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  1. Neville Craddock
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Craddock, N. Flies in the soup—European GM labeling legislation. Nat Biotechnol 22, 383–384 (2004). https://doi.org/10.1038/nbt0404-383

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