Labeling for better or worse

As US legislatures and voters continue to wrestle with GM labeling, what is at stake? Jim Kling investigates.

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Figure 1: Genetically modified food labeling laws around the globe.

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Kling, J. Labeling for better or worse. Nat Biotechnol 32, 1180–1183 (2014). https://doi.org/10.1038/nbt.3087

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