Modelling of the interactions between antibiotic production and antibiotic degradation reveals that these opposing activities are key to maintaining diversity in microbial communities. See Letter p.516
This is a preview of subscription content, access via your institution
Access options
Subscribe to this journal
Receive 51 print issues and online access
204,58 € per year
only 4,01 € per issue
Buy this article
- Purchase on SpringerLink
- Instant access to full article PDF
Prices may be subject to local taxes which are calculated during checkout

Notes
References
Sinervo, B. & Lively, C. M. Nature 380, 240–243 (1996).
Jackson, J. B. C. & Buss, L. Proc. Natl Acad. Sci. USA 72, 5160–5163 (1975).
Lankau, R. A. & Strauss, S. Y. Science 317, 1561–1563 (2007).
Cameron, D. D., White, A. & Antonovics, J. J. Ecol. 97, 1311–1319 (2009).
Paquin, C. E. & Adams, J. Nature 306, 368–371 (1983).
Kerr, B., Riley, M. A., Feldman, M. W. & Bohannan, B. J. M. Nature 418, 171–174 (2002).
Gilpin, M. E. Am. Nat. 109, 51–60 (1975).
Frean, M. & Abraham, E. R. Proc. R. Soc. B 268, 1323–1327 (2001).
Kelsic, E. D., Zhao, J., Vetsigian, K. & Kishony, R. Nature 521, 516–519 (2015).
Kassen, R. & Rainey, P. B. Annu. Rev. Microbiol. 58, 207–231 (2004).
Yurtsev, E. A., Chao, H. X., Datta, M. S., Artemova, T. & Gore, J. Mol. Syst. Biol. 9, 683 (2013).
Author information
Authors and Affiliations
Corresponding authors
Rights and permissions
About this article
Cite this article
Bergstrom, C., Kerr, B. Taking the bad with the good. Nature 521, 431–432 (2015). https://doi.org/10.1038/nature14525
Published:
Issue Date:
DOI: https://doi.org/10.1038/nature14525