Article PDF
References
Rosenzweig, C. & Parry, M. L. Nature 367, 133–138 (1994).
Rosenzweig, C., Parry, M. L., Fischer, G. & Frohberg, K. Climate Change and World Food Supply, Res. Rep. No. 3. (Environmental Change Unit, Univ. Oxford, 1993).
Reilly, J. Nature 367, 118–119 (1994).
Baker, J. T., Allen, L. H. J. & Boote, K. J. Agric. For. Met. 60, 153–166 (1992).
Austr. J. Bot. 40, Nos. 4 & 5 (1992).
Wang, Y. P., Handoko, JR. & Rimington, G. M. Clim. Res. 2, 131–149 (1992).
Pittock, A. B. Weath. Clim. 12, 17–31 (1992).
Whetton, P.H., Fowler, A. M., Haylock, M. R. & Pittock, A. B. Clim. Change 25, 289–317 (1993).
Mearns, L. O., Rosenzweig, C. & Goldberg, R. Agric. For. Met. 62, 159–189 (1992).
Manabe, S. & Stouffer, R. J. Nature 364, 215–218 (1993).
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Pittock, A., Whett, P. & Wang, Y. Climate and food supply. Nature 371, 25 (1994). https://doi.org/10.1038/371025a0
Issue Date:
DOI: https://doi.org/10.1038/371025a0
Comments
By submitting a comment you agree to abide by our Terms and Community Guidelines. If you find something abusive or that does not comply with our terms or guidelines please flag it as inappropriate.