Abstract
The prevalence and severity of essential hypertension varies greatly among human populations. Some of this variation is undoubtedly due to differences in dietary Na+ levels1. However, even within groups which consume large amounts of salt, not all members develop increased blood pressure. Furthermore, the clinical expression of hypertension varies among races, and American blacks have particularly severe symptoms. These observations, in addition to a familial pattern in the occurrence of essential hypertension, suggest important genetic influences. Recent studies, primarily of northern European populations, have demonstrated abnormal erythrocyte Na+ transport in affected individuals2–5 and in approximately half the members of kindreds founded by a hypertensive progenitor4,5. We have found that red cell Na+ transport can be assessed simply by measuring the unidirectional passive influx of 22Na+ into ouabain-treated erythrocytes5 and have applied this technique to American blacks with essential hypertension. The results suggest a complete absence of the abnormal erythrocyte Na+ transport which is characteristic of white patients with essential hypertension. Thus, among American blacks, essential hypertension may have either a different genetic basis or a substantially different expression.
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Etkin, N., Mahoney, J., Forsthoefel, M. et al. Racial differences in hypertension-associated red cell sodium permeability. Nature 297, 588–589 (1982). https://doi.org/10.1038/297588a0
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DOI: https://doi.org/10.1038/297588a0
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