Keratins: Their Composition, Structure and Biosynthesis.
By R. D. B. Fraser, T. P. MacRae and G. E. Rodgers. Pp. xi + 304. (Charles C. Thomas: Springfield, Illinois, June 1972.) $16.75.
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MILLER, A. Keratins. Nature 241, 222 (1973). https://doi.org/10.1038/241222b0
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DOI: https://doi.org/10.1038/241222b0