Abstract
DRY agar slowly deteriorates1 during storage, probably because of the degradation partly inherent in it and because of impurities which have not yet been identified, but processing stages designed to reduce sulphate2 and nitrogen seem to increase its stability. Until recently it has been the practice to extract agar from seaweeds immediately after collection. Recent experiments carried out in this institute to determine the effect of gamma radiation on dry seaweeds have led to some interesting observations which are reported here.
This is a preview of subscription content, access via your institution
Access options
Subscribe to this journal
Receive 51 print issues and online access
$199.00 per year
only $3.90 per issue
Buy this article
- Purchase on Springer Link
- Instant access to full article PDF
Prices may be subject to local taxes which are calculated during checkout
Similar content being viewed by others
References
Tanii, K., Bull. Tohoku Reg. Fish Res. Lab., 2, 134 (1953); Chem. Abstr., 49, 9194 (1955).
Chakrabarty, D., Quart. J. Pharm. Pharmacol., 21, 159 (1948).
Doshi, Y. A., and Rao, P. S., Ind. J. Chem. (in the press).
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
DOSHI, Y., RAO, P. Stable Agar by Gamma Irradiation. Nature 216, 931–932 (1967). https://doi.org/10.1038/216931a0
Received:
Revised:
Issue Date:
DOI: https://doi.org/10.1038/216931a0
This article is cited by
-
An overview on agarophyte trade in India and need for policy interventions
Journal of Applied Phycology (2019)
-
Effect of irradiation on the protein profile, protein content, and quality of agar from Gracilaria asiatica Zhang et Xia (Rhodophyta)
Journal of Applied Phycology (2007)
-
World-wide use and importance of Gracilaria
Journal of Applied Phycology (1995)
Comments
By submitting a comment you agree to abide by our Terms and Community Guidelines. If you find something abusive or that does not comply with our terms or guidelines please flag it as inappropriate.