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Tuning bilayer twist using chiral counterions

Abstract

From seashells to DNA, chirality is expressed at every level of biological structures. In self-assembled structures it may emerge cooperatively from chirality at the molecular scale. Amphiphilic molecules, for example, can form a variety of aggregates and mesophases that express the chirality of their constituent molecules at a supramolecular scale of micrometres (refs 1–3). Quantitative prediction of the large-scale chirality based on that at themolecular scale remains a largely unsolved problem. Furthermore, experimental control over the expression of chirality at the supramolecular level is difficult to achieve4,5,6,7: mixing of different enantiomers usually results in phase separation18. Here we present an experimental and theoretical description of a system in which chirality can be varied continuously and controllably (‘tuned’) in micrometre-scale structures. We observe the formation of twisted ribbons consisting of bilayers of gemini surfactants (two surfactant molecules covalently linked at their charged head groups). We find that the degree of twist and the pitch of the ribbons can be tuned by the introduction of opposite-handed chiral counterions in various proportions. This degree of control might be of practical value; for example, in the use of thehelical structures as templates for helical crystallization of macromolecules8,9.

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Figure 1: Cationic gemini amphiphiles having chiral counterions.
Figure 2: Schematic representation of helical and twisted ribbons.
Figure 3: TEM images of the ribbons.
Figure 4: Predicted aspect ratio of twisted ribbons.

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Acknowledgements

This work was supported by the CNRS, INSERM, l'Hôpital Universitaire de Strasbourg, and Rhône-Poulenc. F.C.M. was supported in part by the CNRS, the Deutsche Forschungsgemeinschaft, the National Science Foundation, and the Petroleum Research Fund (administered by the ACS).

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Correspondence to R. Oda.

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Oda, R., Huc, I., Schmutz, M. et al. Tuning bilayer twist using chiral counterions. Nature 399, 566–569 (1999). https://doi.org/10.1038/21154

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