Conference on Amino-Acid and Protein Hydrolysates


    THE Food Group of the Society of Chemical Industry is arranging a conference on "Amino Acids and Protein Hydrolysates", which will be held in the William everidge Hall, University of London, Senate House, London, W.C.I, during September 28-30. Papers will be presented upon the chemistry, properties, preparation, analysis, industrial applications and nutritive aspects of amino-acids and protein hydrolysates, and it is hoped that visits may be arranged to laboratories engaged upon work in this field. A detailed programme and application forms for registration will be issued in due course; the honorary secretary of the conference is Dr. A. J. Amos, 88 Madeley Road, London, W.5.

    Rights and permissions

    Reprints and Permissions

    About this article

    Cite this article

    Conference on Amino-Acid and Protein Hydrolysates. Nature 163, 988 (1949).

    Download citation


    By submitting a comment you agree to abide by our Terms and Community Guidelines. If you find something abusive or that does not comply with our terms or guidelines please flag it as inappropriate.