Skip to main content

Thank you for visiting nature.com. You are using a browser version with limited support for CSS. To obtain the best experience, we recommend you use a more up to date browser (or turn off compatibility mode in Internet Explorer). In the meantime, to ensure continued support, we are displaying the site without styles and JavaScript.

  • Original Communication
  • Published:

Energy stress during pregnancy and lactation: consequences for maternal nutrition in rural Bangladesh

Abstract

Objective: To assess the relationship of energy stress during pregnancy and lactation to maternal body stores in marginally nourished rural Bangladeshi women.

Subjects and methods: Two-hundred and fifty-two women were followed from 5–7 months of pregnancy until 6 months postpartum. Energy intake was estimated during pregnancy and at 1, 3 and 6 month(s) postpartum using 24 h dietary recall. Body weight was measured on enrollment, another once or twice during pregnancy, and at 1, 3 and 6 month(s) postpartum. The weekly rates of pregnancy weight gain and postpartum weight changes were determined. Weight and length of the infants were measured at birth and at approximately 1, 3 and 6 month(s).

Results: Maternal energy intake at 5–7 months of gestation was 1464±416 kcal/day (mean±s.d.). Women gained a mean of 200 g/week or a total of 4 kg during the second half of pregnancy. An analysis of maternal weight showed no indication of accrual of fat stores during pregnancy. Dietary energy during lactation exceeded the intake during pregnancy by 248–354 kcal/day. Mothers lost an estimated average of 1 kg of weight during the first 6 months of lactation. The mean (±s.d.) birth weight was 2.55±0.38 kg, and the prevalence of low birth weight (<2500 g) was 48%. Infants exhibited some catch-up growth only during the first 3 months but overall growth during the first 6 months did not change from their relative status at birth when compared with NCHS reference.

Conclusion: These rural Bangladeshi women failed to gain sufficient weight during the last half of pregnancy to maintain body weight during lactation when the energy demand is high. Poor growth of their primarily breastfed infants raises concern about the adequacy of lactation in this community.

This is a preview of subscription content, access via your institution

Access options

Buy this article

Prices may be subject to local taxes which are calculated during checkout

Figure 1
Figure 2
Figure 3

Similar content being viewed by others

References

  • Arifeen, SE, Black, RE, Caulfield, LE, Antelman, G, Baqui, AH, Nahar, Q, Alamgir, S & Mahmud, H (2000). Infant growth patterns in the slums of Dhaka in relation to birth weight, intrauterine growth retardation, and prematurity. Am. J. Clin. Nutr., 72, 1010–1017.

    Article  CAS  Google Scholar 

  • Brown, KH, Akhtar, NA, Robertson, AD & Ahmed, MG (1986). Lactational capacity of marginally nourished mothers: relationships between maternal nutritional status and quantity and proximate composition of milk. Pediatrics, 78, 909–919.

    CAS  PubMed  Google Scholar 

  • Carter, LM & Whiting, SJ (1998). Underreporting of energy intake, socioeconomic status, and expression of nutrient intake. Nutr. Rev., 56, 179–182.

    Article  CAS  Google Scholar 

  • Centre for Disease Control & WHO Nutrition Unit (1992). ANTHRO: Software for Calculating Pediatric Anthropometry, Geneva: WHO

  • Dewey, KG (1998). Cross-cultural patterns of growth and nutritional status of breast-fed infants. Am. J. Clin. Nutr., 67, 10–17.

    Article  CAS  Google Scholar 

  • FAO/WHO/UNU (1985). Energy and protein requirements, Report of a joint FAO/WHO/UNU expert consultation. Technical Report Series 724 Geneva: WHO

  • Gibson, RS (1990). Principles of nutritional assessment, New York: Oxford University Press

    Google Scholar 

  • Goldberg, GR, Prentice, AM, Coward, WA, Davies, HL, Murgatroyd, PR, Sawyer, MB, Ashford, J & Black, AE (1991). Longitudinal assessment of the components of energy balance in well-nourished lactating women. Am. J. Clin. Nutr., 54, 788–798.

    Article  CAS  Google Scholar 

  • Hassan, N, Huda, N & Ahmad, K (1985). Seasonal patterns of food intake in rural Bangladesh: its impact on nutritional status. Ecol. Food Nutr., 17, 175–186.

    Article  Google Scholar 

  • Helen Keller International (1988). Tables of nutrient composition of Bangladesh foods: English version with particular emphasis on vitamin A content, Dhaka: Helen Keller International

  • Huffman, SL, Chowdhury, AKMA, Chakraborty, J & Simpson, NK (1980). Breast-feeding patterns in rural Bangladesh. Am. J. Clin. Nutr., 33, 144–154.

    Article  CAS  Google Scholar 

  • Hytten, FE (1991). Weight gain in pregnancy. In:Clinical Physiology in Obstetrics, ed. FE Heytten & G Chamberlain, 2nd edn, pp173–203, Oxford: Blackwell Scientific

    Google Scholar 

  • Institute of Medicine (1990). Nutrition during Pregnancy: Weight Gain and Nutrient Supplements, New York. National Academy Press

  • Kramer, MS (1987). Determinants of low birth weight: methodological assessment and meta-analysis. Bull. WHO, 65, 663–737.

    CAS  PubMed  Google Scholar 

  • Kramer, MS (1998). Socioeconomic determinants of intrauterine growth retardation. Eur. J. Clin. Nutr., 52, S29–S33.

    Article  Google Scholar 

  • Krasovec, K (1991). The implications of poor maternal nutritional status during pregnancy for future lactational performance. J. Trop. Pediatr., 37, (Suppl) 3–10.

    PubMed  Google Scholar 

  • Lawrence, M, Lawrence, F, Coward, WA, Cole, TJ & Whitehead, RG (1987). Energy requirements of pregnancy in The Gambia. Lancet, 1072–1076.

    Article  Google Scholar 

  • National Institute of Nutrition (1989). Nutritive Value of Indian foods, Hyderabad: Indian Council of Medical Research

  • Prentice, AM, Spaaij, CJK, Goldberg, GR, Poppitt, SD, van Raaij, JMA, Totton, M, Swann, D & Black, AE (1996). Energy requirements of pregnant and lactating women. Eur. J. Clin. Nutr., 50, S82–S111.

    PubMed  Google Scholar 

  • Sadurskis, A, Kabir, N, Wager, J & Forsum, E (1988). Energy metabolism, body composition, and milk production in healthy Swedish women during lactation. Am. J. Clin. Nutr., 48, 44–49.

    Article  CAS  Google Scholar 

  • Tuazon, MAG, van Raaij, JMA, Hautvast, GAJ & Barba, CVC (1987). Energy requirements of pregnancy in the Philippines. Lancet, ii, 1129–1131.

    Article  Google Scholar 

  • van Ginneken, J, Bairagi, R, de Francisco, A, Sarder, AM & Vaughan, JP (1998). Health and Demographic Surveillance in Matlab: Past, Present and Future, Dhaka: International Centre for Diarrhoeal Disease Research, Bangladesh (ICDDRB)

    Google Scholar 

  • van Raaij, JMA, Vermaat-Miedema, SH, Schonk, CM, Peek, MEM & Hautvast, GAJ (1987). Energy requirements of pregnancy in The Netherlands. Lancet, ii, 953–955.

    Article  Google Scholar 

  • van Raaij, JMA, Schonk, CM, Vermaat-Miedema, SH, Peek, MEM & Hautvast, GAJ (1991). Energy cost of lactation, and energy balances of well-nourished Dutch lactating women: reappraisal of the extra energy requirements of lactation. Am. J. Clin. Nutr., 53, 612–619.

    Article  CAS  Google Scholar 

  • Vinoy, S, Rosetta, L & Mascie-Taylor, CGN (2000). Repeatd measurements of energy intake, energy expenditure and energy balance in lactating Bangladeshi mothers. Eur. J. Clin. Nutr., 54, 579–585.

    Article  CAS  Google Scholar 

  • WHO Working Group on Infant Growth (1995). An evaluation of infant growth: the use and interpretation of anthropometry in infants. Bull. WHO, 73, 165–174.

Download references

Acknowledgements

This study was conducted at ICDDRB: Centre for Health and Population Research with support from a grant USAID/OMNI HNI's CA no. HRN-5122-A-00-3046-00-(‘CA’). ICDDRB acknowledges with gratitude the commitment of USAID/OMNI to the Centre's research efforts. We are thankful to Professor Lars Åke Persson for his valuable suggestions on the initial version of this manuscript. Financial support from the Division of Human Nutrition and Epidemiology at Wageningen University during analysis and write-up is gratefully acknowledged.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to D S Alam.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Alam, D., van Raaij, J., Hautvast, J. et al. Energy stress during pregnancy and lactation: consequences for maternal nutrition in rural Bangladesh. Eur J Clin Nutr 57, 151–156 (2003). https://doi.org/10.1038/sj.ejcn.1601514

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1038/sj.ejcn.1601514

Keywords

This article is cited by

Search

Quick links