Digestibility of Straw

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Abstract

STRAW contains large quantities of carbohydrates, which can only be partially digested by farm animals. Various attempts have been made in the past to increase the digestibility of straw by some pre-treatment.

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    Godden, W., J. Agric. Sci., 10, 437 (1920).

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SLADE, R., WATSON, S. & FERGUSON, W. Digestibility of Straw. Nature 143, 942 (1939) doi:10.1038/143942a0

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