Abstract
CELLULOSE, the structural basis of the vegetable world and the raw material of the cotton textile industry, has long been the subject of scientific investigation. Within comparatively recent years its chemical constitution, in particular the length of the chain molecule, has been approximately determined, though the view is gaining ground that the properties of normal cellulose only reflect the average characteristics of the ultimate units of cellulose of which it is composed.
(1) An Introduction to the Chemistry of Cellulose
By J. T. Marsh Dr. F. C. Wood. Pp. xv + 432 + 18 plates. (London: Chapman and Hall, Ltd., 1938.) 21s. net.
(2) Die Chemie der Cellulose:
unter besonderer Berücksichtigung der Spinnfaser-und Zellstoff-Industrien. Von Prof. Dr. Carl G. Schwalbe. Zweite völlig umgearbeitete Auflage. Hälfte 1, Abteilung 1: Die Chemie der Hölzer. Pp. viii + 451. (Berlin: Gebrüder Borntraeger, 1938.) 24 gold marks.
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(1) An Introduction to the Chemistry of Cellulose (2) Die Chemie der Cellulose. Nature 143, 184 (1939). https://doi.org/10.1038/143184a0
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DOI: https://doi.org/10.1038/143184a0