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Nutrition Advisory Committee

    Naturevolume 135pages951952 (1935) | Download Citation

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    THE Minister of Health and the Secretary of State for Scotland have appointed a Nutrition Advisory Committee to “inquire into the facts, quantitative and qualitative, in relation to the diet of the people, and to report as to any changes therein which appear desirable in the light of modern advances in the knowledge of nutrition”. The members of the Committee are: Lord Luke (chairman), Mrs. Eleanor Barton, Mr. J. N. Beckett, Dr. G. F. Buchan, Prof. E. P. Cathcart, Mr. R. R. Enfield, Dr. J. Alison Glover, Dr. J. M. Hamill, Dr. A. Bradford Hill, Sir F. Gowland Hopkins, Dr. Donald Hunter, Prof. E. Mellanby, Sir John Boyd Orr, Mr. E. C. Ramsbottom, Mr. J. M. Vallance, Mrs. Chalmers Watson, Mr. J. R. Willis, Mr. E. H. T. Wiltshire. The secretaries of the Committee are: Mr. W. J. Peete, of the Ministry of Health, London, S.W.I, to whom all communications on the subject should be addressed; Mr. N. F. McNicoll, of the Department of Health for Scotland; and Dr. H. E. Magee, of the Ministry of Health (Medical Secretary).

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    https://doi.org/10.1038/135951f0

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