News | Published:

Shellfish and the Public Health

Nature volume 135, page 301 (23 February 1935) | Download Citation

Subjects

Abstract

THE Minister of Health has issued an Order, Public Health (Shell-fish) Regulations, 1934, revoking previous regulations, and regulating the sale of shellfish for human consumption, which came into operation on January 1. The new regulations give powers to local authorities to investigate suspected layings, to prohibit the sale of shellfish from polluted layings, and to provide cleansing apparatus if considered necessary (Statutory Rules and Orders, 1934, No. 1342. 2d. Circular 1446. 1d. H.M. Stationery Office).

About this article

Publication history

Published

DOI

https://doi.org/10.1038/135301c0

Authors

    Comments

    By submitting a comment you agree to abide by our Terms and Community Guidelines. If you find something abusive or that does not comply with our terms or guidelines please flag it as inappropriate.

    Newsletter Get the most important science stories of the day, free in your inbox. Sign up for Nature Briefing