Abstract
THIS is not a new book. It first appeared in the form of an edition in German published at Dresden in 1912. The second edition, in English, has, however, been so completely rewritten as to make it practically a new account of the subject.
The Physical Chemistry of the Proteins.
By Prof. T. Brailsford Robertson. Pp. xv + 483. (London: Longmans, Green, and Co., 1918.) Price 25s. net.
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The Physical Chemistry of the Proteins . Nature 105, 257–258 (1920). https://doi.org/10.1038/105257a0
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DOI: https://doi.org/10.1038/105257a0
