Abstract
AS time advances it becomes ever clearer to many of those whose business it is to consider the manner in which university teaching should be carried on that the usual systematic course of lectures on the whole range of any of the larger divisions of human knowledge is an anachronism surviving from the time when there were no good text-books, and knowledge had to be conveyed directly from lecturer to student.
Mercers' Company Lectures on Recent Advances in the Physiology of Digestion.
By Prof. Ernest H. Starling Pp. x + 156. (London: Archibald Constable and Co., Ltd., 1906.) Price 6s. net.
This is a preview of subscription content, access via your institution
Access options
Subscribe to this journal
Receive 51 print issues and online access
$199.00 per year
only $3.90 per issue
Buy this article
- Purchase on Springer Link
- Instant access to full article PDF
Prices may be subject to local taxes which are calculated during checkout
Rights and permissions
About this article
Cite this article
MOORE, B. Mercers' Company Lectures on Recent Advances in the Physiology of Digestion . Nature 75, 219–220 (1907). https://doi.org/10.1038/075219a0
Issue Date:
DOI: https://doi.org/10.1038/075219a0