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| Open AccessAltered peripheral taste function in a mouse model of inflammatory bowel disease
- Guangkuo Dong
- , Khaylie Boothe
- & Lynnette Phillips McCluskey
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| Open AccessVisualization of the relationship between electrogustometry and whole mouth test using multidimensional scaling
- Jong-Gyun Ha
- , Bo-ra Kim
- & Chang-Hoon Kim
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| Open AccessBisphosphonate affects the behavioral responses to HCl by disrupting farnesyl diphosphate synthase in mouse taste bud and tongue epithelial cells
- Asami Oike
- , Shusuke Iwata
- & Noriatsu Shigemura
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| Open AccessGustatory function of sensilla chaetica on the labial palps and antennae of three tortricid moths (Lepidoptera: Tortricidae)
- Carles Amat
- , Frédéric Marion-Poll
- & César Gemeno
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| Open AccessOral expressions and functional analyses of the extracellular calcium-sensing receptor (CaSR) in chicken
- Hikaru Omori
- , Yuko Kawabata
- & Shoji Tabata
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| Open AccessPost-stroke respiratory complications using machine learning with voice features from mobile devices
- Hae-Yeon Park
- , DoGyeom Park
- & Sun Im
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| Open AccessAssessing positive and negative valence systems to refine animal models of bipolar disorders: the example of GBR 12909-induced manic phenotype
- Mathilde Bigot
- , Eleonore Vicq
- & Chantal Henry
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| Open AccessAge-related changes in oral sensitivity, taste and smell
- Tobias Braun
- , Johanna M. Doerr
- & Samra Hamzic
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| Open AccessThe umami receptor T1R1–T1R3 heterodimer is rarely formed in chickens
- Yuta Yoshida
- , Fuminori Kawabata
- & Shoji Tabata
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| Open AccessBehavioral and neurophysiological taste responses to sweet and salt are diminished in a model of subclinical intestinal inflammation
- David W. Pittman
- , Guangkuo Dong
- & Lynnette Phillips McCluskey
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| Open AccessImpact of alkaloids in food consumption, metabolism and survival in a blood-sucking insect
- Ignacio J. Muñoz
- , Pablo E. Schilman
- & Romina B. Barrozo
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| Open AccessExpression of protocadherin-20 in mouse taste buds
- Fumie Hirose
- , Shingo Takai
- & Noriatsu Shigemura
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| Open AccessTAS2R38 bitter taste receptor and attainment of exceptional longevity
- Melania Melis
- , Alessandra Errigo
- & Iole Tomassini Barbarossa
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| Open AccessCharacterization and its implication of a novel taste receptor detecting nutrients in the honey bee, Apis mellifera
- Sooho Lim
- , Jewon Jung
- & Hyung Wook Kwon
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| Open AccessSpecies generalization and differences in Hedgehog pathway regulation of fungiform and circumvallate papilla taste function and somatosensation demonstrated with sonidegib
- A. Kumari
- , Y. Yokota
- & C. M. Mistretta
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| Open AccessActivity of frontal pole cortex reflecting hedonic tone of food and drink: fNIRS study in humans
- Yuji Minematsu
- , Kayoko Ueji
- & Takashi Yamamoto
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| Open AccessPositive/Negative Allosteric Modulation Switching in an Umami Taste Receptor (T1R1/T1R3) by a Natural Flavor Compound, Methional
- Yasuka Toda
- , Tomoya Nakagita
- & Takumi Misaka
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| Open AccessFat perception in the human frontal operculum, insular and somatosensory cortex
- Thomas Wistehube
- , Michael Rullmann
- & Burkhard Pleger
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| Open AccessShorter-lived neural taste representations in obese compared to lean individuals
- Samyogita Hardikar
- , Raphael Wallroth
- & Kathrin Ohla
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| Open AccessSour Promotes Risk-Taking: An Investigation into the Effect of Taste on Risk-Taking Behaviour in Humans
- Chi Thanh Vi
- & Marianna Obrist
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| Open AccessAversive gustatory learning and perception in honey bees
- Marie Guiraud
- , Lucie Hotier
- & María Gabriela de Brito Sanchez
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| Open AccessThe Drosophila Gr28bD product is a non-specific cation channel that can be used as a novel thermogenetic tool
- Aditi Mishra
- , Autoosa Salari
- & Troy Zars
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| Open AccessEnterococci Mediate the Oviposition Preference of Drosophila melanogaster through Sucrose Catabolism
- Wei Liu
- , Ke Zhang
- & Shan Jin
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| Open AccessTaste of breath: the temporal order of taste and smell synchronized with breathing as a determinant for taste and olfactory integration
- Yuya Kakutani
- , Takuji Narumi
- & Yuji Wada
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| Open AccessArginyl dipeptides increase the frequency of NaCl-elicited responses via epithelial sodium channel alpha and delta subunits in cultured human fungiform taste papillae cells
- Jiao-Jiao Xu
- , Nadia Elkaddi
- & Mehmet Hakan Ozdener
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| Open AccessTranscriptome analyses of taste organoids reveal multiple pathways involved in taste cell generation
- Wenwen Ren
- , Eitaro Aihara
- & Peihua Jiang
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| Open AccessThe taste response to ammonia in Drosophila
- R. Delventhal
- , K. Menuz
- & J. R. Carlson
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| Open AccessFirst objective evaluation of taste sensitivity to 6-n-propylthiouracil (PROP), a paradigm gustatory stimulus in humans
- Giorgia Sollai
- , Melania Melis
- & Iole Tomassini Barbarossa
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| Open AccessTrans-generational desensitization and within-generational resensitization of a sucrose-best neuron in the polyphagous herbivore Helicoverpa armigera (Lepidoptera: Noctuidae)
- Ying Ma
- , Jingjing Li
- & Joop J. A. van Loon
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| Open AccessAbsence of food alternatives promotes risk-prone feeding of unpalatable substances in honey bees
- Lucie Desmedt
- , Lucie Hotier
- & Maria Gabriela de Brito Sanchez
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| Open AccessImpact of obesity on taste receptor expression in extra-oral tissues: emphasis on hypothalamus and brainstem
- D. Herrera Moro Chao
- , C. Argmann
- & J. M. F. G. Aerts
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| Open AccessEvolutionary conserved brainstem circuits encode category, concentration and mixtures of taste
- Nuria Vendrell-Llopis
- & Emre Yaksi
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| Open AccessA microfluidic device to study neuronal and motor responses to acute chemical stimuli in zebrafish
- Raphaël Candelier
- , Meena Sriti Murmu
- & Germán Sumbre
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| Open AccessT1R3: A human calcium taste receptor
- Michael G. Tordoff
- , Laura K. Alarcón
- & Peihua Jiang