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The Amplification of Agricultural Production

The new technology of the green revolution brings larger harvests from a given area of farmland. The foundation of this technology is the breeding of crops adapted to the needs of intensive agriculture

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Scientific American Magazine Vol 235 Issue 3This article was originally published with the title “The Amplification of Agricultural Production” in Scientific American Magazine Vol. 235 No. 3 (), p. 180
doi:10.1038/scientificamerican0976-180