TABLE 1
FROM:
Obesity Modulates the Association among APOE Genotype, Insulin, and Glucose in Men
Roberto Elosua, Serkalem Demissie, L. Adrienne Cupples, James B. Meigs, Peter W.F. Wilson, Ernst J. Schaefer, Dolores Corella and Jose M. Ordovas
BACK TO ARTICLETable 1. Study population characteristics
| Men (n = 1410) | Women (n = 1519) | |
|---|---|---|
| Age (years)* | 55.2 (10.1) | 54.9 (9.9) |
| APOE genotypes (%) | ||
 2/2 | 0.5 | 0.2 |
| 2/3 | 12.4 | 14.2 |
| 3/3 | 66.9 | 64.5 |
| 3/4 | 18.2 | 19.8 |
| 4/4 | 2.1 | 1.4 |
| BMI (kg/m2)* | 28.2 (4.1) | 26.7 (5.5) |
| Obesity (%) | 26.6 | 21.7 |
| Waist circumference (cm)* | 99.1 (10.7) | 87.1 (14.5) |
| Abdominal obesity (%) | 33.4 | 38.2 |
| Alcohol consumers (%) | 74.9 | 64.8 |
| % Energy from saturated fat* | 10.6 (2.9) | 10.4 (2.9) |
| Smoking (%) | 19.2 | 19.5 |
| Beta-blockers (%) | 11.7 | 9.0 |
| Diuretics (%) | 5.6 | 8.6 |
| Hormonal substitutive treatment (%) | 18.5 | |
| Fasting insulinemia (pM) | 31.8 (13.4) | 28.5 (10.7) |
| Fasting glucose (mg/dL)* | 101.5 (24.4) | 95.4 (17.4) |
* Mean (SD).
