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Review

Nature Reviews Drug Discovery 5, 493–506 (1 June 2006) | doi:10.1038/nrd2060

Therapeutic potential of resveratrol: the in vivo evidence

Joseph A. Baur & David A. Sinclair

Resveratrol, a constituent of red wine, has long been suspected to have cardioprotective effects. Interest in this compound has been renewed in recent years, first from its identification as a chemopreventive agent for skin cancer, and subsequently from reports that it activates sirtuin deacetylases and extends the lifespans of lower organisms. Despite scepticism concerning its bioavailability, a growing body of in vivo evidence indicates that resveratrol has protective effects in rodent models of stress and disease. Here, we provide a comprehensive and critical review of the in vivo data on resveratrol, and consider its potential as a therapeutic for humans.