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Published online 17 March 2004 | Nature | doi:10.1038/news040315-5
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Mysteries of bog butter uncovered
Wax found in Celtic bogs is the remains of ancient meat and milk.
Chemical detectives have traced deposits of fat in Scottish peat bogs to foodstuffs buried by people hundreds of years ago. The 'bog butter' is the remains of both dairy products and meat encased in the peat, say Richard Evershed of the University of Bristol and colleagues.
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