Nature Neuroscience 9, 628 - 635 (2006)
Published online: 16 April 2006; | doi:10.1038/nn1692
Oregano, thyme and clove-derived flavors and skin sensitizers activate specific TRP channelsHaoxing Xu, Markus Delling, Janice C Jun
& David E Clapham Supplementary Fig. 1 (pdf 524K) Specificity of mTRPV3 polyclonal antibody. Supplementary Fig. 2 (pdf 2M) TRPV3 expression in the epithelia surrounding taste buds of circumvallate papillae. Supplementary Fig. 3 (pdf 20K) Structures of a family of plant-derived phenol-containing compounds. Supplementary Fig. 4 (pdf 44K) Carvacrol increases [Ca2+]i in rat tongue epithelial cells. Supplementary Fig. 5 (pdf 1M) Carvacrol does not activate TRPV1, TRPV2, TRPV4, or TRPM8. Supplementary Fig. 6 (pdf 812K) Mouse 308 keratinocytes express TRPV3 and display TRPV3-like (I
TRPV3_L) currents. Supplementary Fig. 7 (pdf 2M) Eugenol activates TRPV3 but not TRPV2 or TRPV4. Supplementary Fig. 8 (pdf 788K) Sensitization of I
TRPV3 by stimulation of G protein-linked, PLC-coupled receptors.
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