News Feature
Nature Biotechnology 26, 261 - 263 (2008)
Corrected online: 7 April 2008 | doi:10.1038/nbt0308-261
There is an Erratum (April 2008) associated with this News Feature.
Vintage genetic engineering
Laura DeFrancesco1
- Pasadena, California
Abstract
With the genome of the grapevine in hand, how likely are enologists and wine growers to resort to genetic engineering to tackle the problems facing viticulture? Laura DeFrancesco reports.
* In the version of this article initially published, the author failed to acknowledge additional reporting by Myrna Watanabe, Patterson,New York. The error has been corrected in the HTML and PDF versions of the article.
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