Table 1 : GM soybeans and health safety[mdash]a controversy reexamined : Nature Biotechnology

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From the following article

GM soybeans and health safety—a controversy reexamined

Andrew Marshall

Nature Biotechnology 25, 981 - 987 (2007)

doi:10.1038/nbt0907-981

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Table 1. Mortality of rat pups by the end of the 3^rd week of lactation

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Groups	Number of newborn pups	Number of dead pups	Dead pups/total born (%)
^aCompared with the GM-soy flour–supplemented group.
Control	74	6 P < 0.001^{^a}	8.1%
GM soy	64	33	51.6%
GM soy protein isolate	33	5 P < 0.01^{^a}	15%
Traditional soy	50	5 P < 0.001^{^a}	10%

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