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Books and Arts
Nature 459, 912-913 (18 June 2009) | doi:10.1038/459912a; Published online 17 June 2009
Open Innovation Challenges
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Direct Molecular Detection of Proteins and Nucleic Acids
This Challenge is looking for novel approaches to protein and nucleic acid detection. This is an Id...
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Novel Approaches to Protecting Maize from Insect Damage
The Seeker is looking for novel approaches to protecting maize from insect damage. This Challenge re...
- More Challenges
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Bacterial Geneticist / Microbiologist
- TCG Lifesciences Ltd
- Kolkata India
Molecular Biologist (Positions Open in Bacteria, Fungal and Yeast Streams)
- Praj Matrix - Praj Industries Ltd
- Pune, Maharashtra Pune-411021 India
A fresh take on food
Jascha Hoffman1
Abstract
A slew of publications examines our changing attitudes to the things we eat, so what lies behind our need for mutant maize or locally grown organic food, asks Jascha Hoffman?
BOOK REVIEWED-An Edible History of Humanity
by Tom Standage
Walker & Company/Atlantic Books: 2009. 288 pp./368 pp. $26/£19.99
BOOK REVIEWED-Fresh: A Perishable History
by Susanne Freidberg
Belknap–Harvard University Press: 2009. 416 pp. $27.95, £20.95, 
25.20
BOOK REVIEWED-Food, Inc.
Film directed by Robert Kenner
Opened on 12 June 2009.
See http://www.foodincmovie.com
"What's in the fridge?" may not seem a weighty question.
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