Access
To read this story in full you will need to login or make a payment (see right).
Technology Feature
Nature 455, 699 (2 October 2008) | doi:10.1038/455699a; Published online 1 October 2008
Open Innovation Challenges
-
Fast Growth of Transformed Soybean Shoots
A method for accelerating growth of soybean shoots is desired.
-
Efficient Chromosome Doubling: Plant Cell Division
The Seeker is looking for an efficient chromosome doubling method in plants and in particular, metho...
nature jobs
Scientist for Adrenal Research
- University of Dresden, Dept. of Medicine, Director: Prof. S. Bornstein
- Dresden 01307 Germany
Forest Insect Ecologists
- Natural Resources Canada Canadian Forest Service (CFS)
- Fredericton, New Brunswick, Canada
Metabolomics: Wine-omics
For Kirsten Skogerson at the University of California, Davis, wondering about how chemical composition affects the flavour and body of a wine took her from a degree in viticulture and enology into metabolomics research. When Skogerson arrived in Oliver Fiehn's lab as a postgrad she looked for a project that would marry Fiehn's expertise in metabolomics and her interest in wine.
To read this story in full you will need to login or make a payment (see right).

