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Nature 441, xi (22 June 2006) | doi:10.1038/7096xia; Published online 21 June 2006
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Canada Research Chair (Tier 1) Alfred Bader Chair in Organic Chemistry
- Queens University
- Kingston, ON, Canada
Food Chemist & Bioactive Specialist
- Nestle Research Center
- Lausanne Switzerland
Making the paper: Irina Marinov
Carbon dioxide is a well known greenhouse gas and a major contributor to global warming. As researchers and policy-makers struggle to find ways to reduce atmospheric concentrations of the gas, some scientists are switching their gaze from the sky to the sea.
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