FIGURE 3. Analysis of the reactions catalysed by CmaB and CmaC.

From the following article:

Cryptic chlorination by a non-haem iron enzyme during cyclopropyl amino acid biosynthesis

Frédéric H. Vaillancourt, Ellen Yeh, David A. Vosburg, Sarah E. O'Connor and Christopher T. Walsh

Nature 436, 1191-1194 (25 August 2005)

doi:10.1038/nature03797

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a, HPLC traces of hydrolysed/derivatized amino acid obtained after incubation of l-allo-Ile-S-CmaD with CmaB and with CmaB plus CmaC. b, HPLC traces of hydrolysed/derivatized amino acid obtained after incubation of l-Val-S-CmaD with CmaB and with CmaB plus CmaC. c, Iron, alpha-KG, O2 and Cl- are required for the CmaB reaction. d, Incorporation of 36Cl- into gamma-Cl-l-allo-Ile-S-CmaD by CmaB. e, Mass spectrometric analysis of the isoindole derivatives of gamma-Cl-l-allo-Ile and CMA hydrolysed from CmaD after reaction with CmaB and CmaC, respectively.

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