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Nature 425, 671-672 (16 October 2003) | doi:10.1038/425671a
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Director of NMR
- New York Structural Biology Center
- New York, New York
Gastroenterologist
- Florida Gastroenterology Practice
- Florida, USA
Proteomics: Where's Waldo in yeast?
James A. Wohlschlegel1 & John R. Yates1
Abstract
Research in yeast provides the tools and benchmarks for a wide sweep of biology. The latest results reveal the most complete picture yet of the levels and locations of protein production in the organism.
Biologists have just completed a round of 'Where's Waldo?' with proteins of the yeast Saccharomyces cerevisiae.
- Department of Cell Biology, Scripps Research Institute, La Jolla, California 92037, USA.
Email: jyates@scripps.edu
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