Article

nature 160, 269-270 (23 August 1947) | doi:10.1038/160269a0

Hyper- and Avitaminosis in Micro-Organisms

M. N. MEISSEL

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THE influence of vitamins on micro-organisms is usually estimated according to their accelerating effect upon the growth-rate of micro-organisms. However, cases are known in which some morpho-genetic or physiological effects are clearly observed without any visible influence upon the growth-rate.

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References

  1. Meissel, M., Troflmova, N., and Lyssovskaya, N., Microbiology (U.S.S.R.), 14, 191 (1945).
  2. Meissel, M., Microbiology (U.S.S.R.), 8, 381 (1939).
  3. Meissel, M., Microbiology (U.S.S.R.), 10, 649 (1941).
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