FIGURE 5
FROM:
Ethyl-eicosapentaenoic acid ingestion prevents corticosterone-mediated memory impairment induced by central administration of interleukin-1
in rats
C Song, A G Phillips, B E Leonard and D F Horrobin
BACK TO ARTICLEFigure 5.

Effects of diet enriched with ethyl-EPA on IL-1
-induced changes in serum PGE2 concentrations (a) and IL-10 release from blood culture (b). *
P<0.05, **
P<0.01 vs coconut oil+saline; ∧
P<0.05, ∧∧
P<0.01 vs coconut oil+IL-1(10 ng); #
P<0.05, ##
P<0.01 vs coconut oil+IL-1(50 ng).
