Original Article
Subject Category: Microbial ecology and functional diversity of natural habitats
The ISME Journal (2008) 2, 1221–1230; doi:10.1038/ismej.2008.80; published online 28 August 2008
Plant host habitat and root exudates shape soil bacterial community structure
Feth el Zahar Haichar1, Christine Marol1,2, Odile Berge1, J Ignacio Rangel-Castro3, James I Prosser3, Jérôme Balesdent1,4, Thierry Heulin1 and Wafa Achouak1
- 1CEA, DSV, iBEB, SBVME, Laboratoire d'Ecologie Microbienne de la Rhizosphère et des Environnements extrêmes (LEMiRE), UMR 6191 CNRS, CEA, Aix Marseille-Univ, FR ECCOREV Saint-Paul-Lez-Durance, France
- 2CEA Cadarache, DSV/iBEB/SBVME/GRAP, F-13108 Saint Paul Lez, Durance, France
- 3Institute of Biological and Environmental Sciences, University of Aberdeen, St Machar Drive Aberdeen, Aberdeen, Scotland, UK
- 4INRA, Unite UR1119 Unite Geochimie des Sols et des Eaux, Aix en Provence, France
Correspondence: W Achouak, CEA, DSV, iBEB, SBVME, Laboratoire d'Ecologie Microbienne de la Rhizosphère et des Environnements extrêmes (LEMiRE), UMR 6191 CNRS, CEA, Aix Marseille-Univ, FR ECCOREV Saint-Paul-Lez-Durance F-13108, France. E-mail: wafa.achouak@cea.fr
Received 27 May 2008; Revised 10 July 2008; Accepted 10 July 2008; Published online 28 August 2008.
Abstract
The rhizosphere is active and dynamic in which newly generated carbon, derived from root exudates, and ancient carbon, in soil organic matter (SOM), are available for microbial growth. Stable isotope probing (SIP) was used to determine bacterial communities assimilating each carbon source in the rhizosphere of four plant species. Wheat, maize, rape and barrel clover (Medicago truncatula) were grown separately in the same soil under 13CO2 (99% of atom 13C) and DNA extracted from rhizosphere soil was fractionated by isopycnic centrifugation. Bacteria-assimilating root exudates were characterized by denaturing gradient gel electrophoresis (DGGE) analysis of 13C-DNA and root DNA, whereas those assimilating SOM were identified from 12C-DNA. Plant species root exudates significantly shaped rhizosphere bacterial community structure. Bacteria related to Sphingobacteriales and Myxococcus assimilated root exudates in colonizing roots of all four plants, whwereas bacteria related to Sphingomonadales utilized both carbon sources, and were identified in light, heavy and root compartment DNA. Sphingomonadales were specific to monocotyledons, whereas bacteria related to Enterobacter and Rhizobiales colonized all compartments of all four plants, used both fresh and ancient carbon and were considered as generalists. There was also evidence for an indirect important impact of root exudates, through stimulation of SOM assimilation by a diverse bacterial community.
Keywords:
bacterial community, 13C-labelling, rhizosphere, plant species, soil organic matter, root exudates
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