Nature Publishing Group, publisher of Nature, and other science journals and reference works NATURE.COM NATURE NEWS NATUREJOBS NATUREEVENTS ABOUT NPG
Help Nature.com site index  
International Journal of Obesity
SEARCH     advanced search my account e-alerts subscribe register
Journal home
Advance online publication
Current issue
Archive
Press releases
For authors
For referees
Contact editorial office
About the journal
For librarians
Subscribe
Advertising
naturereprints
Contact NPG
Customer services
Site features
NPG Subject areas
Access material from all our publications in your subject area:
Biotechnology Biotechnology
Cancer Cancer
Chemistry Chemistry
Dentistry Dentistry
Development Development
Drug Discovery Drug Discovery
Earth Sciences Earth Sciences
Evolution & Ecology Evolution & Ecology
Genetics Genetics
Immunology Immunology
Materials Materials Science
Medical Research Medical Research
Microbiology Microbiology
Molecular Cell Biology Molecular Cell Biology
Neuroscience Neuroscience
Pharmacology Pharmacology
Physics Physics
Browse all publications
 
June 2002, Volume 26, Number 6, Pages 870-872
Table of contents    Previous  Abstract  Next   Full text  PDF
Short Communication
The effect of (-)-hydroxycitrate on energy intake and satiety in overweight humans
M S Westerterp-Plantenga and E M R Kovacs

Department of Human Biology, University of Maastricht, Maastricht, The Netherlands

Correspondence to: M S Westerterp-Plantenga, Department of Human Biology, University of Maastricht, 6200 MD Maastricht, The Netherlands. E-mail: M.Westerterp@HB.Unimaas.nl

Abstract

Objective: Assessment of the effects of 2 weeks of daily administration of HCA on energy intake and satiety in overweight men and women.

Design: A 6-week randomized placebo-controlled single-blinded cross-over trial. Subjects consumed three times daily for 2 weeks 100 ml tomato juice (placebo) and, separated by a 2 week wash-out period, 100 ml tomato juice with 300 mg HCA.

Subjects: Twelve males and 12 females (body mass index 27.5±2.0 kg/m2; age 37±10 y).

Measurements: After 2 weeks, 24 h energy intake (EI), appetite profile, hedonics, mood and possible change in dietary restraint were assessed in the laboratory restaurant. Prevention of degradation and bio-availability was documented.

Results: Twenty-four-hour EI was decreased by 15-30% (P<0.05) with HCA treatment compared to placebo, without changes in the appetite profile, dietary restraint, mood, taste perception and hedonics, while body weight tended to decrease (P=0.1).

Conclusion: HCA treatment reduced 24 h EI in humans while satiety was sustained.

International Journal of Obesity (2002) 26, 870-872. doi:10.1038/sj.ijo.0801979

Keywords

obesity; Garcinia cambogia (-)-hydroxycitrate; satiety; energy intake regulation; humans

Received 13 August 2001; accepted 17 October 2001
June 2002, Volume 26, Number 6, Pages 870-872
Table of contents    Previous  Abstract  Next   Full text  PDF
Privacy Policy © 2002 Nature Publishing Group