TABLE OF CONTENTS

Volume 61, Issue 3 (March 2007)

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Review

Tomatoes versus lycopene in oxidative stress and carcinogenesis: conclusions from clinical trials

A Basu and V Imrhan

Eur J Clin Nutr 61: 295-303; advance online publication, August 16, 2006; doi:10.1038/sj.ejcn.1602510

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Original Articles

Consensus meeting: monosodium glutamate – an update

K Beyreuther, H K Biesalski, J D Fernstrom, P Grimm, W P Hammes, U Heinemann, O Kempski, P Stehle, H Steinhart and R Walker

Eur J Clin Nutr 61: 304-313; advance online publication, September 6, 2006; doi:10.1038/sj.ejcn.1602526

Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study in healthy volunteers

S Egert, V Somoza, F Kannenberg, M Fobker, K Krome, H F Erbersdobler and U Wahrburg

Eur J Clin Nutr 61: 314-325; advance online publication, September 13, 2006; doi:10.1038/sj.ejcn.1602523

The effect of 4-week chilli supplementation on metabolic and arterial function in humans

K D K Ahuja, I K Robertson, D P Geraghty and M J Ball

Eur J Clin Nutr 61: 326-333; advance online publication, August 23, 2006; doi:10.1038/sj.ejcn.1602517

Arabinoxylan consumption decreases postprandial serum glucose, serum insulin and plasma total ghrelin response in subjects with impaired glucose tolerance

A L Garcia, B Otto, S-C Reich, M O Weickert, J Steiniger, A Machowetz, N N Rudovich, M Möhlig, N Katz, M Speth, F Meuser, J Doerfer, H-J F Zunft, A H F Pfeiffer and C Koebnick

Eur J Clin Nutr 61: 334-341; advance online publication, September 20, 2006; doi:10.1038/sj.ejcn.1602525

Influence of germination and fermentation on bioaccessibility of zinc and iron from food grains

S Hemalatha, K Platel and K Srinivasan

Eur J Clin Nutr 61: 342-348; advance online publication, September 13, 2006; doi:10.1038/sj.ejcn.1602524

Gastrointestinal tolerance of erythritol and xylitol ingested in a liquid

D Storey, A Lee, F Bornet and F Brouns

Eur J Clin Nutr 61: 349-354; advance online publication, September 20, 2006; doi:10.1038/sj.ejcn.1602532

Impact of consuming a milk drink containing a probiotic on mood and cognition

D Benton, C Williams and A Brown

Eur J Clin Nutr 61: 355-361; advance online publication, December 6, 2006; doi:10.1038/sj.ejcn.1602546

Resting energy expenditure and its determinants in hemodialysis patients

M A Kamimura, S A Draibe, C M Avesani, M E F Canziani, F A B Colugnati and L Cuppari

Eur J Clin Nutr 61: 362-367; advance online publication, August 30, 2006; doi:10.1038/sj.ejcn.1602516

Phytate intake and molar ratios of phytate to zinc, iron and calcium in the diets of people in China

G Ma, Y Li, Y Jin, F Zhai, F J Kok and X Yang

Eur J Clin Nutr 61: 368-374; advance online publication, August 23, 2006; doi:10.1038/sj.ejcn.1602513

Ratio of low serum zinc levels in elderly Japanese people living in the central part of Japan

M Kogirima, R Kurasawa, S Kubori, N Sarukura, M Nakamori, S Okada, H Kamioka and S Yamamoto

Eur J Clin Nutr 61: 375-381; advance online publication, September 13, 2006; doi:10.1038/sj.ejcn.1602520

Folate, vitamin B12 and total homocysteine levels in neonates from Brazil

F D Couto, L M O Moreira, D B dos Santos, M G Reis and M S Gonçalves

Eur J Clin Nutr 61: 382-386; advance online publication, September 20, 2006; doi:10.1038/sj.ejcn.1602528

Breastfeeding practices and associated factors among children under 24 months of age in Timor-Leste

U Senarath, M J Dibley and K E Agho

Eur J Clin Nutr 61: 387-397; advance online publication, October 4, 2006; doi:10.1038/sj.ejcn.1602536

Associations of iron status with dietary and other factors in 6-year-old children

B S Gunnarsson, I Thorsdottir and G Palsson

Eur J Clin Nutr 61: 398-403; advance online publication, September 20, 2006; doi:10.1038/sj.ejcn.1602529

Trends in overweight and obesity and changes in the distribution of body mass index in schoolchildren of Jena, East Germany

K Kromeyer-Hauschild and K Zellner

Eur J Clin Nutr 61: 404-411; advance online publication, September 20, 2006; doi:10.1038/sj.ejcn.1602533

Comparison of anthropometric, metabolic and dietary fatty acids profiles in lean and obese dyslipidaemic Asian Indian male subjects

A Ghosh

Eur J Clin Nutr 61: 412-419; advance online publication, September 27, 2006; doi:10.1038/sj.ejcn.1602534

Validation of a self-completion measure of breakfast foods, snacks and fruits and vegetables consumed by 9- to 11-year-old schoolchildren

G F Moore, K Tapper, S Murphy, R Clark, R Lynch and L Moore

Eur J Clin Nutr 61: 420-430; advance online publication, September 20, 2006; doi:10.1038/sj.ejcn.1602531

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Short Communications

Wild berries: a good source of omega-3

E Bere

Eur J Clin Nutr 61: 431-433; advance online publication, August 9, 2006; doi:10.1038/sj.ejcn.1602512

Hb A1c in relation to intrauterine growth among male adolescents in southern Brazil

A Nazmi, S R Huttly, C G Victora, R C Lima, P R Post, J W L Elizalde and B M C Gerson

Eur J Clin Nutr 61: 434-437; advance online publication, September 27, 2006; doi:10.1038/sj.ejcn.1602535

Urinary excretion of equol by postmenopausal women consuming soymilk fermented by probiotic bifidobacteria

D Tsangalis, G Wilcox, N P Shah, A E J McGill and L Stojanovska

Eur J Clin Nutr 61: 438-441; advance online publication, October 4, 2006; doi:10.1038/sj.ejcn.1602530

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Corrigendum

The effect of 4-week chilli supplementation on metabolic and arterial function in humans FREE

K D K Ahuja, I K Robertson, D P Geraghty and M J Ball

Eur J Clin Nutr 61: 442; doi:10.1038/sj.ejcn.1602544

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