Skip to main content

Thank you for visiting nature.com. You are using a browser version with limited support for CSS. To obtain the best experience, we recommend you use a more up to date browser (or turn off compatibility mode in Internet Explorer). In the meantime, to ensure continued support, we are displaying the site without styles and JavaScript.

  • Letter to the Editor
  • Published:

A critique of Truswell's A2 milk review

This is a preview of subscription content, access via your institution

Relevant articles

Open Access articles citing this article.

Access options

Buy this article

Prices may be subject to local taxes which are calculated during checkout

References

  • Australian Broadcasting Corporation (2003). White mischief. Transcript available atwww.abc.net.au/4corners/content/2003/transcripts/s820943.htm.

  • Beales PE, Elliott RB, Flohé S, Hill JP, Kolb H, Pozilli P et al. (2002). A multi-centre, blinded international trial of the effect of A1 and A2 beta-casein variants on diabetes incidence in two rodent models of spontaneous Type 1 diabetes. Diabetologia 45, 1240–1246.

    Article  CAS  Google Scholar 

  • Cade R, Privette M, Fregly M, Rowland N, Sun Z, Zele V et al. (2000). Autism and schizophrenia: intestinal disorders. Nutr Neurosci 3, 57–72.

    Article  CAS  Google Scholar 

  • Cone DH (2003). Secret memo reveals Fonterra alarm. National Business Review Available atwww.sharechat.co.nz/features/nbr/article.php/569e538.

  • Crawford RA, Boland MJ, Hill JP (2003). Changes over time in the association between deaths due to ischaemic heart disease and some main food types. Austral J Dairy Technol 58, 183.

    Google Scholar 

  • Hartwig A, Teschemacher H, Lehmann W, Gauly M, Erhadt G (1997). Influence of genetic polymorphisms in bovine milk on the occurrence of bioactive peptides. In: Milk Protein Polymorphism. Int. Dairy Fed.: Brussels, Belgium. pp 459–460.

    Google Scholar 

  • Hill JP, Boland M, Crawford RA, Norris CS (2003). Changes in milk consumption are not responsible for increase in the incidence of type 1 diabetes or decrease in the incidence of deaths due to ischaemic heart disease. Austral J Dairy Technol 58, 188.

    Google Scholar 

  • Hill JP, Crawford RA, Boland MJ (2002). Milk and consumers health: a review of the evidence for a relationship between the consumption of beta caseinA1 with heart disease and insulin dependent diabetes mellitus. Proc NZ Soc Anim Prod 62, 111–114.

    Google Scholar 

  • Jinsmaa Y, Yoshikawa M (1999). Enzymatic release of neocasomorphin and beta-casomorphin from bovine beta-casein. Peptides 20, 957–962.

    Article  CAS  Google Scholar 

  • Knivsberg AM, Reichelt KL, Nodland M (2001). Reports on dietary intervention in autistic disorders. Nutr Neurosci 4, 23–37.

    Article  Google Scholar 

  • Koch G, Wiedemann K, Teschemacher H (1985). Opioid activities of human beta-casomorphins. Naunyn-Schmiedeberg's Pharmacol 331, 351–354.

    Article  CAS  Google Scholar 

  • Laugesen M, Elliott R (2003). ischaemic heart disease, type 1 diabetes, and cow milk A1 beta-casein. NZ Med J 116, 295–313.

    Google Scholar 

  • McLachlan CNS (2001). beta-casein A1, ischaemic heart disease mortality, and other illnesses. Med Hypotheses 56, 262–272.

    Article  CAS  Google Scholar 

  • Reichelt KL, Knivsberg A-M (2003). Can the pathophysiology of autism be explained by the nature of the discovered urine peptides? Nutr Neurosci 6, 19–28.

    Article  CAS  Google Scholar 

  • Sun Z, Cade JR (1999). A peptide found in schizophrenia and autism causes behavioural changes in rats. Autism 3, 85–95.

    Article  Google Scholar 

  • Sun Z, Cade JR, Fregly MJ, Privette RM (1999). Beta-casomorphin induces Fos-like immunoreactivity in discrete brain regions relevant to schizophrenia and autism. Autism 3, 67–83.

    Article  Google Scholar 

  • Swinburn B (2004). Beta casein A1 and A2 in milk and human health. Report to the New Zealand Food Safety Authority. Available atwww.nzfsa.govt.nz/policy-law/projects/a1-a2-milk.

  • Tailford KA, Berry CL, Thomas AC, Campbell JH (2003). A casein variant in cows milk is atherogenic. Atherosclerosis 170, 13–19.

    Article  CAS  Google Scholar 

  • Truswell A (2005). The A2 milk case: a critical review. Eur J Clin Nutr 59, 623–631.

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Woodford, K. A critique of Truswell's A2 milk review. Eur J Clin Nutr 60, 437–439 (2006). https://doi.org/10.1038/sj.ejcn.1602322

Download citation

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1038/sj.ejcn.1602322

This article is cited by

Search

Quick links