TABLE OF CONTENTS
Volume 57, Issue 1 (January 2003)
Review
Dairy products and colorectal cancer. A review of possible mechanisms and epidemiological evidence FREE
T Norat and E Riboli
Eur J Clin Nutr 57: 1-17; doi:10.1038/sj.ejcn.1601522
Original Communications
Dietary intake and eating patterns of elderly people in Israel: who is at nutritional risk? FREE
D Shahar, I Shai, H Vardi and D Fraser
Eur J Clin Nutr 57: 18-25; doi:10.1038/sj.ejcn.1601523
A digestive tolerance study of maltitol after occasional and regular consumption in healthy humans FREE
A Ruskoné-Fourmestraux, A Attar, D Chassard, B Coffin, F Bornet and Y Bouhnik
Eur J Clin Nutr 57: 26-30; doi:10.1038/sj.ejcn.1601516
Oral glutamine in paediatric oncology patients: a dose finding study FREE
E Ward, S Picton, U Reid, D Thomas, C Gardener, M Smith, M Henderson, V Holden, S Kinsey, I Lewis and V Allgar
Eur J Clin Nutr 57: 31-36; doi:10.1038/sj.ejcn.1601517
Consumption of black currants, lingonberries and bilberries increases serum quercetin concentrations FREE
I Erlund, J Marniemi, P Hakala, G Alfthan, E Meririnne and A Aro
Eur J Clin Nutr 57: 37-42; doi:10.1038/sj.ejcn.1601513
A modern day holy anorexia? Religious language in advertising and anorexia nervosa in the West FREE
J Griffin and E M Berry
Eur J Clin Nutr 57: 43-51; doi:10.1038/sj.ejcn.1601511
The burden of anemia among women in India FREE
M E Bentley and P L Griffiths
Eur J Clin Nutr 57: 52-60; doi:10.1038/sj.ejcn.1601504
Acute effect of high-calcium milk with or without additional magnesium, or calcium phosphate on parathyroid hormone and biochemical markers of bone resorption FREE
J H Green, C Booth and R Bunning
Eur J Clin Nutr 57: 61-68; doi:10.1038/sj.ejcn.1601501
Prevalence of risk of undernutrition is associated with poor health status in older people in the UK FREE
B M Margetts, R L Thompson, M Elia and A A Jackson
Eur J Clin Nutr 57: 69-74; doi:10.1038/sj.ejcn.1601499
Serum transferrin receptor in children with respiratory infections FREE
P Bhaskaram, K Madhavan Nair, N Balakrishna, P Ravinder and B Sesikeran
Eur J Clin Nutr 57: 75-80; doi:10.1038/sj.ejcn.1601496
Folate intake, plasma folate and homocysteine status in a random Finnish population FREE
G Alfthan, M S Laurinen, L M Valsta, T Pastinen and A Aro
Eur J Clin Nutr 57: 81-88; doi:10.1038/sj.ejcn.1601507
Long-chain polyunsaturated fatty acids at birth and cognitive function at 7 y of age FREE
E C Bakker, A J A Ghys, A D M Kester, J S H Vles, J S Dubas, C E Blanco and G Hornstra
Eur J Clin Nutr 57: 89-95; doi:10.1038/sj.ejcn.1601506
Effect of c-reactive protein and interleukins blood levels in postsurgery arginine-enhanced enteral nutrition in head and neck cancer patients FREE
D A de Luis, O Izaola, L Cuellar, M C Terroba, M Arranz, N Fernandez and R Aller
Eur J Clin Nutr 57: 96-99; doi:10.1038/sj.ejcn.1601512
Dietary supplements of soya flour lower serum testosterone concentrations and improve markers of oxidative stress in men FREE
D Gardner-Thorpe, C O'Hagen, I Young and S J Lewis
Eur J Clin Nutr 57: 100-106; doi:10.1038/sj.ejcn.1601495
Comparison of telephone vs face-to-face interviews in the assessment of dietary intake by the 24 h recall EPIC SOFT program—the Norwegian calibration study FREE
M Brustad, G Skeie, T Braaten, N Slimani and E Lund
Eur J Clin Nutr 57: 107-113; doi:10.1038/sj.ejcn.1601498
Associations between reproduction and maternal body weight: examining the component parts of a full reproductive cycle FREE
A Winkvist, K M Rasmussen and L Lissner
Eur J Clin Nutr 57: 114-127; doi:10.1038/sj.ejcn.1601502
Socio-economic status, dietary intake and 10 y trends: the Dutch National Food Consumption Survey FREE
K F A M Hulshof, J H Brussaard, A G Kruizinga, J Telman and M R H Löwik
Eur J Clin Nutr 57: 128-137; doi:10.1038/sj.ejcn.1601503
Para-aminobenzoic acid (PABA) used as a marker for completeness of 24 hour urine: effects of age and dosage scheduling FREE
J Jakobsen, A N Pedersen and L Ovesen
Eur J Clin Nutr 57: 138-142; doi:10.1038/sj.ejcn.1601505
Social inequalities and children's height in Trinidad and Tobago FREE
R J Rona, D Mahabir, B Rocke, S Chinn and M C Gulliford
Eur J Clin Nutr 57: 143-150; doi:10.1038/sj.ejcn.1601508
Energy stress during pregnancy and lactation: consequences for maternal nutrition in rural Bangladesh FREE
D S Alam, J M A van Raaij, J G A J Hautvast, M Yunus and G J Fuchs
Eur J Clin Nutr 57: 151-156; doi:10.1038/sj.ejcn.1601514
Body image of adolescents in a multi-ethnic Caribbean population FREE
D T Simeon, R D Rattan, K Panchoo, K V Kungeesingh, A C Ali and P S Abdool
Eur J Clin Nutr 57: 157-162; doi:10.1038/sj.ejcn.1601515
Adult coeliac patients do tolerate large amounts of oats FREE
S Størsrud, M Olsson, R Arvidsson Lenner, L Å Nilsson, O Nilsson and A Kilander
Eur J Clin Nutr 57: 163-169; doi:10.1038/sj.ejcn.1601525
Plant sterol-enriched spread enhances the cholesterol-lowering potential of a fat-reduced diet FREE
C L Cleghorn, C M Skeaff, J Mann and A Chisholm
Eur J Clin Nutr 57: 170-176; doi:10.1038/sj.ejcn.1601531
Paper
Impact of 'Mad Cow Disease' publicity on trends in meat and total vitamin A consumption in Geneva between 1993 and 2000 FREE
A W Sorenson, C Delhumeau, M S Bernstein, M C Costanza and A Morabia
Eur J Clin Nutr 57: 177-185; doi:10.1038/sj.ejcn.1601576
Short Communication
Tyrosol and hydroxytyrosol are absorbed from moderate and sustained doses of virgin olive oil in humans FREE
E Miró-Casas, M-I Covas, M Fitó, M Farré-Albadalejo, J Marrugat and R de la Torre
Eur J Clin Nutr 57: 186-190; doi:10.1038/sj.ejcn.1601532
