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March 2002, Volume 56, Number 3

Table of Contents

<Previous    Issue    Next >
Review Article
Fatty acid analysis of wild ruminant tissues: evolutionary implications for reducing diet-related chronic disease FREE
L Cordain, B A Watkins, G L Florant, M Kelher, L Rogers & Y Li
Abstract  |  Full text  |  PDF 181
Original Communications
Anemia in pregnancy in rural Tanzania: associations with micronutrients status and infections FREE
S G Hinderaker, B E Olsen, R T Lie, P B Bergsjø, P Gasheka, G T Bondevik, R Ulvik & G Kvåle
Abstract  |  Full text  |  PDF 192
Trends in overweight and obesity prevalence in Chilean children: comparison of three definitions FREE
J Kain, R Uauy, F Vio & C Albala
Abstract  |  Full text  |  PDF 200
Energy intake and expenditure of free-living, lactating Colombian women in an urban setting FREE
D L Dufour, J C Reina & G B Spurr
Abstract  |  Full text  |  PDF 205
Validity of total and segmental impedance measurements for prediction of body composition across ethnic population groups FREE
P Deurenberg, M Deurenberg-Yap & F J M Schouten
Abstract  |  Full text  |  PDF 214
The effect of nutritional intervention in elderly subjects residing in group-living for the demented FREE
G Faxén-Irving, B Andrén-Olsson, A af Geijerstam, H Basun & T Cederholm
Abstract  |  Full text  |  PDF 221
Calcium, phosphorus and magnesium balance: FM 85 fortification of human milk does not meet mineral needs of extremely low birthweight infants FREE
A Loui, A Raab, M Obladen & P Brätter
Abstract  |  Full text  |  PDF 228
Drinks consumed by 18-month-old children: are current recommendations being followed? FREE
K Northstone, I Rogers & Emmett P & the ALSPAC Study Team
Abstract  |  Full text  |  PDF 236
Study of the effect of a liquid nutrition supplement on the nutritional status of psycho-geriatric nursing home patients FREE
W Wouters-Wesseling, A E J Wouters, C N Kleijer, J G Bindels, C P G M de Groot & W A van Staveren
Abstract  |  Full text  |  PDF 245
Fat content of the diet among pre-school children in Britain; relationship with food and nutrient intakes FREE
I Rogers & Emmett P & the ALSPAC Study Team
Abstract  |  Full text  |  PDF 252
Lipoprotein responses to weight loss and weight maintenance in high-risk obese subjects FREE
H H Ditschuneit, H I Frier & M Flechtner-Mors
Abstract  |  Full text  |  PDF 264
March 2002, Volume 56, Number 3
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