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November 2002, Volume 56, Number 11

Table of Contents

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Reviews
Glycemic index in chronic disease: a review FREE
L S Augustin, S Franceschi, D J A Jenkins, C W C Kendall & C La Vecchia
Abstract  |  Full text  |  PDF 1049
L-Amino acid sensing by the calcium-sensing receptor: a general mechanism for coupling protein and calcium metabolism? FREE
A D Conigrave, A H Franks, E M Brown & S J Quinn
Abstract  |  Full text  |  PDF 1072
Original Communications
Abdominal vs buttock adipose fat: relationships with children's serum lipid levels FREE
G Mamalakis, A Kafatos, Y Manios, N Kalogeropoulos & N Andrikopoulos
Abstract  |  Full text  |  PDF 1081
Biochemical deficiency of pyridoxine does not affect interleukin-2 production of lymphocytes from patients with Sjögren's syndrome FREE
A R Tovar, E Gómez, H Bourges, V Ortíz, A Kraus & N Torres
Abstract  |  Full text  |  PDF 1087
The effect of vegetable oil-based cheese on serum total and lipoprotein lipids FREE
H M Karvonen, N S Tapola, M I Uusitupa & E S Sarkkinen
Abstract  |  Full text  |  PDF 1094
Boron supplementation and activated factor VII in healthy men FREE
J M W Wallace, M P A Hannon-Fletcher, P J Robson, W S Gilmore, S A Hubbard & J J Strain
Abstract  |  Full text  |  PDF 1102
Anthropometric assessment of nutritional status in adolescent populations in humanitarian emergencies FREE
B A Woodruff & A Duffield
Abstract  |  Full text  |  PDF 1108
Diet and nutritional status of rural adolescents in India FREE
K Venkaiah, K Damayanti, M U Nayak & K Vijayaraghavan
Abstract  |  Full text  |  PDF 1119
Postsurgery enteral nutrition in head and neck cancer patients FREE
D A de Luis, R Aller, O Izaola, L Cuellar & M C Terroba
Abstract  |  Full text  |  PDF 1126
Moderate alcohol consumption reduces plasma C-reactive protein and fibrinogen levels; a randomized, diet-controlled intervention study FREE
A Sierksma, M S van der Gaag, C Kluft & H F J Hendriks
Abstract  |  Full text  |  PDF 1130
Coenzyme Q10 improves blood pressure and glycaemic control: a controlled trial in subjects with type 2 diabetes FREE
J M Hodgson, G F Watts, D A Playford, V Burke & K D Croft
Abstract  |  Full text  |  PDF 1137
Accuracy of an eight-point tactile-electrode impedance method in the assessment of total body water FREE
G Bedogni, M Malavolti, S Severi, M Poli, C Mussi, A L Fantuzzi & N Battistini
Abstract  |  Full text  |  PDF 1143
Identification and quantitation of major carotenoids in selected components of the Mediterranean diet: green leafy vegetables, figs and olive oil FREE
Q Su, K G Rowley, C Itsiopoulos & K O'Dea
Abstract  |  Full text  |  PDF 1149
November 2002, Volume 56, Number 11
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